Fully Forged German Stainless Steel Paring Knife
A lightweight paring knife crafted from high-carbon German stainless steel for lasting sharpness and durability, with an ergonomic Pakkawood handle for precise, controlled cutting.
Ideal For
Peeling, trimming, coring, and slicing small fruits and vegetables
How It’s Made
Crafted with a premium German stainless steel blade and an ergonomic Pakkawood handle for lasting durability and control
Why This Knife
The compact, lightweight blade offers greater control for precise cuts and detailed prep
DETAILS
- Blade is forged from a single piece of high-carbon German stainless steel for lasting durability and resistance to stains and corrosion
- Full composite tang provides balance, strength, and control
- Triple-riveted construction provides lasting strength and stability
- Contoured Pakkawood and stainless steel handle offers a comfortable, secure grip and controlled handling
- Durable Pakkawood resists water and corrosion
- Hand wash only; dry immediately after washing
- Made in China with German stainless steel
- Produced in a BSCI-certified factory, supporting improved working conditions throughout the global supply chain
CARE
- Always use caution when handling sharp knives
- Hand wash with warm water and mild detergent; rinse and dry immediately
- Avoid cleaners containing bleach or citrus extracts
- Use on wood, plastic, or other knife-safe cutting boards; avoid hard surfaces such as stone, metal, or glass
- Do not use to cut frozen foods or bones
- Store securely to protect the blade edge and prevent injury
DIMENSIONS
- Overall length: 7.0"
- Blade length: 3.3"
- Blade height at heel: 0.9"
- Blade thickness: 1.5 mm
- Handle length: 3.7"
- Weight: 3.2 oz
ALL YOUR QUESTIONS, ANSWERED
What quality details set the Fully Forged German Stainless Steel Paring Knife apart?
What quality details set the Fully Forged German Stainless Steel Paring Knife apart?
The knife is crafted from a single piece of high‑carbon German stainless steel with a full composite tang and a 3.5" blade for strength and control. Triple‑riveted construction, a 1.8mm blade thickness, and an ergonomic Pakkawood handle add stability and comfort for detailed tasks.
What should you know about the handle of the Fully Forged German Stainless Steel Paring Knife?
What should you know about the handle of the Fully Forged German Stainless Steel Paring Knife?
The handle combines durable Pakkawood and stainless steel, triple riveted to a full tang for a secure, ergonomic, non‑slip grip. Pakkawood contains no formaldehyde and offers anti‑corrosion and waterproof properties for everyday kitchen use.
What should I look for in affordable ceramic cookware that heats evenly and doesn’t chip in a year, and how does a paring knife fit in?
What should I look for in affordable ceramic cookware that heats evenly and doesn’t chip in a year, and how does a paring knife fit in?
While this 3.5" stainless paring knife handles fine prep, seek ceramic cookware with even‑heating construction and durable finishes for everyday cooking. Choose a few core pieces (a frying pan for searing and a saucepan for sauces) and let this fully forged german paring knife manage the detail work so coatings see less scraping during prep.
What categories should I shop with the german stainless steel paring knife?
What categories should I shop with the german stainless steel paring knife?
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