






ALL YOUR QUESTIONS, ANSWERED
1. What types of collagen are in Collagen Peptides Plus?
1. What types of collagen are in Collagen Peptides Plus?
Our premium collagen powder includes Types I and III. Type I is the most abundant collagen in the body and supports hair, skin, nails, and connective tissues. Type III complements Type I—it is found in organs, blood vessels, bone marrow, and your gut lining, and promotes elasticity and flexibility throughout the body. They work together to help prevent visible signs of aging.
2. How often should I take collagen?
2. How often should I take collagen?
We recommend taking 20 grams (1 scoop) of collagen per day.
3. How long will it take to see results?
3. How long will it take to see results?
While individual experiences may vary, many collagen users report noticeable improvements within 3–4 weeks of daily use. Consistency is key.
4. Where is Collagen Peptides Plus made?
4. Where is Collagen Peptides Plus made?
All of our vitamins and supplements are made in the USA in FDA-registered and cGMP-certified facilities. Our manufacturers undergo strict third-party audits to ensure the highest safety and quality standards are met.
5. How do you test for safety?
5. How do you test for safety?
We are committed to our customers' health and safety, which is why we test every batch of products for heavy metals and microbial contaminants like yeast, mold, salmonella, and e.coli before releasing them for shipment to our customers.
6. How should I store my collagen?
6. How should I store my collagen?
Once opened, store in a cool, dry place.
7. Why are your prices so low?
7. Why are your prices so low?
We have reimagined the traditional direct-to-consumer model in order to minimize waste and cost. We work directly with manufacturers and use no middlemen. We also endeavor to minimize corporate overhead while not compromising on quality or customer experience.
8. What if I have more questions?
8. What if I have more questions?
We are happy to help. Contact us with any additional questions.
