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U-KTCH-153-089 EDITED 2

    Royal Osetra Caviar

    (971)

    $125.00
    $225.00
    Save 44% compared to traditional retail

    Buy two or more tins for $100 each.

    Free standard shipping
    365-day easy returns
    Secure payment

    DETAILS

    Indulge in the ultimate luxury of Royal Osetra Caviar. Osetra is renowned for its stunning large pearls and decadent buttery flavor. Each bead is grown responsibly, matured to perfection, and hand-picked for the finest quality. Sourced from the leading sustainable farm that supplies the world's finest restaurants, this exceptional caviar promises an unforgettable culinary experience.


    Pair with Dom Pérignon Champagne for the ultimate celebration.

    • Harvested by hand from the world's largest sustainable caviar producer
    • Each order includes one tin opener and one mother of pearl spoon to preserve caviar taste when serving
    • Shipping: Caviar ships Priority Overnight in an insulated box with ice packs. Upon delivery, transfer caviar directly to the coldest part of your refrigerator
    • Shelf Life: Caviar retains its freshness when unopened and refrigerated until the consume-by date (average 6 weeks) on the base of the tin. After opening, enjoy within 2-3 days
    • Serves: 4-6 people
    • Net weight: 100g / 3.5oz
    • Species: Acipenser Gueldenstaedtii
    • Flavor: Buttery, nutty, oceanic 
    • Sustainably grown in Thousand Island Lake, China from sturgeon originating from the Caspian Sea

    Beyond Compare
    Quince
    Stur Caviar
    Imperia Caviar
    The Caviar...
    Price$125.00$225.00$255.00$528.00
    Savings (%)
    Yes

    44%

    51%

    76%

    Caspian Sea Originated Sturgeon
    Yes
    Yes
    Yes
    Yes
    Hand Picked
    Yes
    Yes
    Yes
    Yes
    Mother of Pearl Spoon Included
    Yes
    No
    No
    No
    Tin Opener Included
    Yes
    No
    No
    No
    Free Shipping
    Yes
    No
    No
    Yes
    4.9 Rating
    971 reviews
    Expensive priceUnbeatable price
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    Take a closer look

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    Flavor

    Exceptional Taste

    Once reserved for royals, Osetra is known for its large pearls & decadent flavor.

    caviar2
    Responsibly harvested

    Responsibly Harvested

    Each bead is sustainably raised, matured to perfection, and picked by hand.

    image
    origin

    Finest Origin

    Grown in Thousand Island Lake from sturgeon originating from the Caspian Sea.

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    michalin

    Top Restaurant Quality

    Sourced from the leading caviar producer that supplies the world’s best restaurants.

    Transparent pricing
    We never cut corners when it comes to quality, sustainability or fair manufacturing practices. Our prices stay low because we avoid the expenses of the traditional supply chain, including sourcing agents, warehousing, wholesaling, distribution and storefront retail.
    Materials$33.00
    Crafting Cost$5.00
    Packaging$2.00
    Freight & Handling$12.26
    Credit card Fees$2.90
    Duties, Taxes, And Fees$24.00
    TOTAL COST$79.16
    $125.00
    TOTAL COST
    $225.00
    TOTAL COST

    ALL YOUR QUESTIONS, ANSWERED

    1. When and how will my caviar be shipped?

    Caviar ships Priority Overnight with deliveries Tuesday through Friday. Order by 11am PT for next-day delivery. Orders placed after 11am PT Thursday are delivered on Tuesday. Each shipment is packed to order using an insulated box and advanced ice packs to remain cold for at least 48 hours. Refrigerate immediately upon arrival.

    2. What is your return policy?

    Caviar is final sale due to its perishable nature.

    3. How long does caviar last?

    Unopened caviar will last until the best-consumed-by date on the bottom of the tin. Once opened, it should be enjoyed within 2–3 days. The telltale signs of caviar spoilage include a sour taste or overly fishy smell.

    4. How should I store caviar?

    Caviar is perishable and must be refrigerated. When you receive your caviar, transfer it directly to the coldest part of your fridge. The recommended temperature for storing caviar is between 28–35 °F.

    5. How should I open the tin?

    To open your caviar tin, please use the tin opener included in your Starter Kit. Insert the round edge of the opener into the seam where the lid meets the base. Turn the opener like a key until the lid is released, then gently lift up the lid. To close your caviar, place the lid back on the base and apply pressure until the tin is securely closed. Enjoy!

    6. How should I serve caviar?

    We recommend serving your caviar with the complimentary mother of pearl spoon included in your Starter Kit. Avoid metal spoons, which can impact the texture and flavor. Place your tin in a bowl over salted, crushed ice to maintain optimal taste and quality.

    7. Why are your prices so low?

    We have reimagined the traditional direct-to-consumer model in order to minimize waste and cost. We work directly with the farms and use no middlemen. We also endeavor to minimize corporate overhead while not compromising on quality or customer experience.